Sunday, April 28, 2013

Dying to Diet?


This blog project is dedicated to you: the bodybuilder, the unhappy eater, and the average want-to-but-never-willing-to couch potato. Week one, the beginning of the end of my lethargic lifestyle, consisted of the hallowed “3-square-meals per day” diet. To clarify this further, I was allowed three meals that were nutritious and covered all bases of the food pyramid without the addition of snacks; in retrospect, the detraction of snacks from my diet was a smart choice. TC Luoma, considered an expert on the hormone Testosterone, mentioned in a blog post the dangers of increasing one’s meal rate per day,
“The logical question that follows is, what causes one to have
perpetually high blood sugar? Well, aside from someone who just eats the typical American diet, the individual most prone to high blood sugar would be someone who ate large amounts several times a day and who never allowed himself to go hungry– who, perhaps deliberately, on the advice of hundreds of diet experts, kept his blood sugar levels “steady” – over a period of several years” (Luoma).
Week one also consisted of two visits to the gym to test the effects on different areas of the body and a daily jogging routine that would unfortunately prove rather disappointing.
            Previously, before the start of this blog project, I had been accustomed to eating gargantuan amounts of unhealthy snacks – whether it was because of my boredom or my lustful, unadulterated American appetite was dependent on the day. However, let one fact be clear: I love snacking. Therefore, one of the toughest things about this project was the removal of snacks from my life. My usual daily diet consisted of eggs for breakfast, a sandwich with a salad or fruit for lunch, and a meat or poultry dish with vegetables and carbohydrates for dinner. This basic meal plan satisfies the criteria of the food pyramid, but it did not satisfy my insatiable hunger. The subsequent effects of this diet led me to become a bit more sluggish in terms of both thoughts and physical activity. It also made me constantly think of the next available mealtime because of the limited times that I am able to eat during the day. Oh, I tried. Believe me, I tried. However, those little bite-sized bunches of deliciousness kept calling out to me to cheat, and I followed their orders. Go ahead and criticize me if you will, but it’s hard going cold turkey.
            “Spaghetti noodle” would be the most accurate description of my body after attending the gym and jogging regularly during the past seven days. Each day, I decided to run around the Santa Clara University campus and time myself to see the effects of the diet on my body. The results were shameful: it took me, on average, 28 minutes to jog 1.8 miles around the school. During the time of actual running, I was out of breath to say the least. My body felt as if all oxygen had abandoned me, leaving me gasping for air every few minutes. My legs faired no better, as they occasionally crumbled against the cold, hard sidewalk due to pure exhaustion. As I neared my end destination each and every time, I would take a huge gulp of water and thank my body for not giving up halfway. I believed that my weightlifting experiment would prove easier: I was wrong.
            The first day that I visited the gym, I decided to work on my Biceps and Lats in order to test my limits and set them as my basis of comparison for the upcoming weeks. The bicep is the smaller but most noticeable part of the arm used for lifting, and the Lats – short for Latissimus Dorsi – is the muscle seen on the upper sides of the back and is used for extensions. The amount of people that had extremely toned and muscular bodies somewhat discouraged me, but I pressed on through the pressure. I could sense determination and burning fat as soon as I had walked through the door – it sickened me to think that I would have to spend hours of my week in this iron prison. However, I knew that this plan was for the greater good of my health, and I shrugged the depressing thought off.
 The workout that I had used is as follows: Three sets of Bicep Curls (10 reps at 15Ib, 8 reps at 15Ib, and 10 reps at 10Ib, respectively), three sets of Seated Bicep Curls (8 reps at 20Ib, 6 reps at 20Ib, and 8 reps at 12.5Ib, respectively), one set of Barbell Curls (10 reps at 35Ib), and three sets of Lat Pulldowns (10 reps each at 60Ib). Each grueling set of workouts superseded its previous one, causing my arms to constantly wiggle and subsequently give out under the weights. My second workout day proved to be much worse, as I attempted to improve my triceps and deltoids. The Tricep is the largest muscle in the arm used for the extension of the elbow, and the Deltoid muscles are used during the raising of the arms. The workout that I had used is as follows: four sets of Shoulder Press (2 sets w/12 reps at 15Ib and 2 sets w/6 reps at 15Ib), two sets of Side Shoulder Raises (8 reps at 12.5Ib), two sets of Tricep Kickbacks (10 reps at 10Ib and 12 reps at 7.5Ib, respectively), two sets of Overhead Tricep Extensions (10 reps at 7.5 Ib), two sets of alternating Deltoid Raises (8 reps at 7.5Ib), one set of Reverse Deltoid Flys (8 reps at 7.5Ib), and one set of Arnold Shoulder Raises (8 reps at 10Ib). The amount of pain and exhaustion that I had gone through after each workout day could be compared to the pain that the Greek Titan “Atlas” felt after holding up the world for an eternity. Though this might seem like a hyperbole, one would think otherwise after an exhausting day of “pumping iron”.
In conclusion, the three meals per day plan could not be fully assessed because no other diet has been brought in to compare. Therefore, I will reserve judgment on its efficiency until the latter half of this project. However, I am able to assess the way that it made me feel from day-to-day from just this diet plan alone. I feel that three meals per day without snacks is a bit too spaced out for my appetite, and therefore made me feel a bit on the sluggish end of things in comparison to when I have extra sugar and carbs from other snacks. I really don’t know how long my psychological and emotional states can take with these diets, so wish me luck on my continued, albeit treacherous, journey.


Works Cited
·      Luoma, TC. “T Nation | A New Way to Eat” A New Way to Eat. TC Luoma, Feb. 24, 2012.April 25, 2013, < http://www.t-nation.com/free_online_article/most_recent/a_new_way_to_eat>

5 comments:

  1. Alden -

    I thoroughly enjoyed your post. The way that you weaved humor and great analogies into wonderful writing was very capturing and intriguing. I found myself laughing and smiling the whole time I read your post. I especially liked how honest you were about your "spaghetti noodle" body and your wobbly arms; you come across as very relatable and appealing to many of your potential readers. You also seemed very knowledgable with your facts about blood sugar and workouts and the general effect of food on the body. Your honesty was intriguing as well - you admitted your failures, and allowed your readers to take a peek into the real-life struggles that many people face while trying to start new diet and workout regimes. I wish you luck with your project, and I am confident that it will get increasingly easier as you get used to what your body can and can't do, and what it needs to function properly.

    - Erin Furay

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  2. Alden-
    I highly respect that you are honest with yourself about your athletic ability. It is impressive that you went out and tried working out even though you knew it was going to be tough.It is very difficult to do that, and do not worry, keep pushing yourself. As you said, everyone has to start somewhere. I do not remember which diet you said worked best for you, but I can certainly tell that this three meal a diet did not, as you need to consume smaller meals a day for a higher metabolism and sustained energy. I hope you continue to push yourself, and just remember, it takes a while to see noticeable changes, but you will see them. Good luck-Vik

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  3. Alden- Great Post! Like you, I am trying to body build too. I hope you will still be able to achieve your goals with such a restricting diet. From experience, when I go to the gym hungry I naturally lift much less. Building muscle and becoming lean at the same time are both difficult feats to achieve at the same time. Keep pushing yourself, and sometimes you can definitely trick your body to thinking you can lift more as long as you believe you can. I would watch your three meal diet though, as I have heard there is evidence that this is not the best diet. I think you'll much like the diet where you can eat smaller meals but more snacks in between. Not only does it keep you from eating too much at each meal, but it fixes your diet and you are naturally less hungry. I'm not 100% sure but maybe do some research for it. Good luck! I hope you will be able to see noticeable change after these next few weeks.

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  4. Alden,

    I thoroughly enjoyed your post. I could feel your pain running the campus loop and lifting weights at the gym. I know exactly what you're talking about. Recently I started doing the loop, and the first few days I did it were pure torture. It gets better each time you do it. I liked that you gave the exact details of your workout in case any of your readers want to give it a try. I also appreciate the fact that you were very honest about the way you felt about your body being a "spaghetti noodle" and that you were intimidated by all the fit people in the gym. Everyone starts somewhere. Keep up the good work!

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  5. I really like your blog post, its really inspiring, funny, and honest. it feels like we are with you during the process. I also did the same thing in the start of the spring quarter, and i can feel my body was completely out of shape and different compared to first quarter. I also like how you were really specific of what exercise you did and what things you encountered. This is a really good blog post and i love your title!

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